Hotpoint Class 4 Electric Single Oven | HOIM4S8CM0XUK | Inox

Forced Air

For cooking different foods that require the same cooking temperature on several shelves at the same time. This function can be used to cook different foods without odours being transferred from one food to another.

Active Multiflow: Effortless Even Cooking on Every Shelf Designed for Performance and Efficiency

Enhanced airflow delivers even heat distribution throughout the entire oven, allowing you to cook multiple dishes simultaneously on up to 4 levels without flavour transfer. We’ve got you covered with time and energy savings too, with up to 50% less time being needed and 45% less energy being used compared to cooking with one level at a time. You can trust Hotpoint to provide consistent results and to help you avoid kitchen mishaps.

*Comparing cooking roasted potatoes, lasagne, tart and chicken pieces on 4 levels simultaneously vs cooking the same dishes in 4 separate runs (internal report)

Air Fry: An Air fryer and an Oven All-in-one

De-clutter your kitchen with an oven that’s also an air fryer, saving you worktop space and still creating deliciously crispy food favourites. Hotpoint dedicated setting and large, oven-sized air-fry tray uses up to 50% less fat* for a healthier way to cook family meals. It’s dishwasher-safe too, making clean-up a breeze.

* Based on external Certified Laboratory test results. Comparison between frozen french fries cooked with Air Fry function without oil addition vs deep oil frying methods (Deep Fryer SDA or cooktop Pan Frying). Different results obtained with Air Fry feature depending on the kind of food and oil addition.

Air Fry: Deliciously Crispy Food Favourites With Up to 50%* Less Fat

Enjoy golden chips that are crisp on the outside and fluffy on the inside, as well as tasty breaded chicken and more, with up to 50%* less fat. Your fried favourites no longer need to be drenched in oil or deep-fried for the ultimate crunch. The Air Fry special programme combines heating elements, a powerful convection fan and an Air Fry tray to offer evenly crisp dishes that’ll have everyone queuing up for seconds.

* Comparison between frozen french fries cooked with Air Fry function without oil addition vs deep oil frying methods (Deep Fryer SDA or Pan Frying). Different results were obtained with the Air Fry feature depending on the kind of food and oil addition.

Pizza 310°C: Fresh Restaurant-style Pizza Oven-baked in 10 Minutes*

When family pizza night calls, Hotpoint has you covered. Hotpoint dedicated pizza function quickly reaches a high temperature of 310°C, so you can achieve fresh, restaurant-style results in just 10 minutes* – all from the comfort of your own home.

*Based on a standard 12” pizza, excluding preheat time.

Gentle Steam: Lock in Flavour and Nutrients With Steam Cooking

Combine traditional oven cooking with the benefits of steam for mouth-wateringly nutritious meals every time. Simply pour water into the dedicated recess at the bottom of the oven and choose from 3 steam settings to give you the perfect humidity levels for cooking bread, meat or fish to perfection.

Catalytic Clean: More Cooking Less Cleaning

A self-cleaning system that requires no chemicals. Special panels oven panels catch grease and fat splatters, burning them off while you cook. All you need to do is wipe away any residue for a hassle-free clean-up.